News & Press
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Synergy's manager of sensory and sample collections, Bryson Bolton, is featured in the December edition of IFT's Face-to-Face series. Get to know Bryson and learn about his professional...
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Will McCormack, Business Development Manager for Nutrition, talks with Beverage Industry about the rise in protein across beverage categories, with milk proteins "leading the whey."To read more click...
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SupplySide West is a hub for sports nutrition brands and their ingredient suppliers. Synergy’s Lindsey Oostema spoke with FoodBev Media’s Darren Wood about Synergy's new Inspiring Flavor -...
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Today’s consumers are torn between healthy eating and indulgence. Our solution? Combine the two. Synergy Flavors, Essences and Extracts help manufacturers create indulgent profiles for finished...
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BOSS Magazine chose our very own CEO, Rod Sowders, in their recent feature. "As a new generation of epicureans take their place at the world table, Synergy Flavors creates the flavorings...
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Synergy Flavors is an officially certified as Great Place to Work®! Download
We’re taking it back to nature as we explore the latest trend that is in full bloom across the food and beverage industry. In a world where wellness is paramount, we’re increasingly looking to...
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Synergy Flavors, a leading global supplier of flavors, extracts and essences, is expanding its business due to its continued growth and success in the food and beverage industry. The company will be...
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True-to-fruit watermelon flavors have become more popular in beverage formualtions. Angie Lantman, Applications Manager for Synergy Flavors comments of this refreshing and trendy flavor. ...
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Synergy strives to keep on the pulse of the markets by immersing ourselves into the newest trends. Creating innovative flavors which deliver impact and enhanced taste is the key to Synergy's... Download
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